Be afraid, be very afraid, because New Year in Scotland unleashes a whole armoury of culinary weapons, including the dreaded black bun.
Christmas pudding needs a wine capable of standing up to its powerful flavours and textures.
After the pineberry, a white strawberry that tastes like pineapple, here comes the AusFestival pineapple, a coconut-flavoured pineapple developed in Australia.
The Fallout Burger, made with the world's hottest chillies, is now on sale in Bristol
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