As such, it is normal for the beloved treat to be reinvented, modified with many flavours introduced in the last decades. There are classic favourites but also newcomers that border between weird and insane.
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Durian is an exotic fruit in Southeast Asia. It has a pungent odour comparable to rotten milk, onions, sewage and everything else. Naturally, Southeast Asians love this ice-cream flavour, but you might get a shock the first time you try it.
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Durian is an exotic fruit in Southeast Asia. It has a pungent odour comparable to rotten milk, onions, sewage and everything else. Naturally, Southeast Asians love this ice-cream flavour, but you might get a shock the first time you try it.
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If you are an open-minded food lover, then the ink squid ice-cream is something you should try. Japan is leading when it comes to outrageous flavours of ice-cream. Raw horse flesh and cow's tongue are other things you can try.
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Ever wondered how breast milk tastes like? You probably won't remember its taste even if you were breastfed when you were an infant. Ice Creamists in London are selling the controversial treat mixed with lemon zest and Madagascan villa.
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It can't get weirder than this - crocodile ice-cream made from the eggs of this reptile. Don't worry, the ingredients come from unhatched eggs of crocodiles. Apparently, crocodiles are healthier because they contain less cholesterol.
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